The Rise of Craft Hard Cider in Adventure Sports Journal

The smiling faces at Red Branch’s Tap Room in Sunnyvale

I’ve always wondered what the big deal was about cider. After expanding my horizons and exploring this world for this article in the current issue of Adventure Sports Journal, I see what the big deal is about. I enjoyed a few ciders along the way and discovered the Red Branch Tap room, a neat little Silicon Valley hang-out. Many thanks to Wildcide’s Dan Gordon and Red Branch’s Mike Faul for taking time out of their busy schedules for interviews. I think it turned out to be a good review article on the beverage and hope you enjoy it.

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Writing about beer from the California's Silicon Valley.

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